Ocean City Coffee Company
Roasted-on-the-beach coffee at 10th and Boardwalk
Opens at 6amCoffee | $
Patroni’s
Italian | Ocean City, NJ | $$$$
Established in 2024 at 957 West Avenue, a few blocks inland from the beach, Patroni's is a family-owned Italian takeout counter built on generations-old recipes. Nine-inch hot subs are the draw: homemade meatball, chicken parm, roast pork with broccoli rabe and sharp provolone, and a rib eye cheesesteak with Cooper Sharp. Entrees like chicken cacciatore and shrimp scampi come with a half loaf of garlic bread, and Nonna's hand-formed square pies round out the menu. Family-style trays that feed about eight make it the easy answer for a beach-house dinner, with DoorDash delivery and homemade banana pudding to finish.
Cuisine: Italian
Atmosphere: Quick-stop Italian takeout counter on West Ave
Dress Code: Casual
Main Dishes: $14 - $30
Open Hours
- Sunday11:00am - 9:00pm
- Monday11:00am - 9:00pm
- Tuesday11:00am - 9:00pm
- Wednesday11:00am - 9:00pm
- Thursday11:00am - 9:00pm
- Friday11:00am - 9:00pm
- Saturday11:00am - 9:00pm
*Hours subject to change.
Visit the company's website for current details.
Email: gab@patronisoc.com
Phone: (609) 938-1568
957 West Avenue, Ocean City, NJ 08226
Overview
Established in 2024 at 957 West Avenue, a few blocks inland from the beach, Patroni's is a family-owned Italian takeout counter built on generations-old recipes. Nine-inch hot subs are the draw: homemade meatball, chicken parm, roast pork with broccoli rabe and sharp provolone, and a rib eye cheesesteak with Cooper Sharp. Entrees like chicken cacciatore and shrimp scampi come with a half loaf of garlic bread, and Nonna's hand-formed square pies round out the menu. Family-style trays that feed about eight make it the easy answer for a beach-house dinner, with DoorDash delivery and homemade banana pudding to finish.
Cuisine: Italian
Atmosphere: Quick-stop Italian takeout counter on West Ave
Mains: $14 - $30
Dress Code: Casual
Established in 2024 at 957 West Avenue, a few blocks inland from the beach, Patroni's is a family-owned Italian takeout counter built on generations-old recipes. Nine-inch hot subs are the draw: homemade meatball, chicken parm, roast pork with broccoli rabe and sharp provolone, and a rib eye cheesesteak with Cooper Sharp. Entrees like chicken cacciatore and shrimp scampi come with a half loaf of garlic bread, and Nonna's hand-formed square pies round out the menu. Family-style trays that feed about eight make it the easy answer for a beach-house dinner, with DoorDash delivery and homemade banana pudding to finish.
Cuisine: Italian
Atmosphere: Quick-stop Italian takeout counter on West Ave
Dress Code: Casual
Main Dishes: $14 - $30
Open Hours
- Sunday11:00am - 9:00pm
- Monday11:00am - 9:00pm
- Tuesday11:00am - 9:00pm
- Wednesday11:00am - 9:00pm
- Thursday11:00am - 9:00pm
- Friday11:00am - 9:00pm
- Saturday11:00am - 9:00pm
*Hours subject to change.
Visit the company's website for current details.
Email: gab@patronisoc.com
Phone: (609) 938-1568
957 West Avenue, Ocean City, NJ 08226
Overview
Established in 2024 at 957 West Avenue, a few blocks inland from the beach, Patroni's is a family-owned Italian takeout counter built on generations-old recipes. Nine-inch hot subs are the draw: homemade meatball, chicken parm, roast pork with broccoli rabe and sharp provolone, and a rib eye cheesesteak with Cooper Sharp. Entrees like chicken cacciatore and shrimp scampi come with a half loaf of garlic bread, and Nonna's hand-formed square pies round out the menu. Family-style trays that feed about eight make it the easy answer for a beach-house dinner, with DoorDash delivery and homemade banana pudding to finish.
Cuisine: Italian
Atmosphere: Quick-stop Italian takeout counter on West Ave
Mains: $14 - $30
Dress Code: Casual
Inhaven Insights
Homemade Hot Subs
Nine-inch homemade meatball, chicken parm and roast pork subs with broccoli rabe run $15 to $17.
Nonna's Square Pies
Hand-formed square pies join orecchiette with sausage and broccoli rabe and trays that feed eight.
Off-Season Hours
Summer runs daily 11am to 9pm; off-season it opens Friday 4 to 8pm and weekends from noon only.
Inhaven Insights
What's great
Homemade Hot Subs
Nine-inch homemade meatball, chicken parm and roast pork subs with broccoli rabe run $15 to $17.
What's unique
Nonna's Square Pies
Hand-formed square pies join orecchiette with sausage and broccoli rabe and trays that feed eight.
What's worth knowing
Off-Season Hours
Summer runs daily 11am to 9pm; off-season it opens Friday 4 to 8pm and weekends from noon only.
