Silver Star Café
Hidden gem café at the Silver Star chairlift
Live musicAmerican | $$$
Riverhorse on Main
American | Park City, UT | $$$$
Since opening on New Year's Eve 1987, Riverhorse on Main has defined the upper register of Park City dining. Housed in a renovated Masonic Hall at 540 Main, the room layers exposed brick, rich dark woods, and candlelight into a celebratory atmosphere that never feels stiff. The menu pivots seasonally — macadamia nut-crusted halibut over herb-whipped potatoes with mango broccolini arrives alongside prime steaks, scallops, and lobster tail. Live music starts at 7pm nightly. As Utah's only holder of both Forbes Four-Star and DiRoNA awards, this is the Main Street reservation worth earning — book well ahead in lift season.
Cuisine: American
Atmosphere: Brick-and-beam elegance with live music nightly
Dress Code: Mountain Elegant
Main Dishes: $45 - $65
Open Hours
- Sunday5:00pm - 9:00pm
- Monday5:00pm - 9:00pm
- TuesdayClosed
- Wednesday5:00pm - 9:00pm
- Thursday5:00pm - 9:00pm
- Friday5:00pm - 9:30pm
- Saturday5:00pm - 9:30pm
*Hours subject to change.
Visit the company's website for current details.
Phone: (435) 649-3536
540 Main St, Park City, UT 84060, USA
Overview
Since opening on New Year's Eve 1987, Riverhorse on Main has defined the upper register of Park City dining. Housed in a renovated Masonic Hall at 540 Main, the room layers exposed brick, rich dark woods, and candlelight into a celebratory atmosphere that never feels stiff. The menu pivots seasonally — macadamia nut-crusted halibut over herb-whipped potatoes with mango broccolini arrives alongside prime steaks, scallops, and lobster tail. Live music starts at 7pm nightly. As Utah's only holder of both Forbes Four-Star and DiRoNA awards, this is the Main Street reservation worth earning — book well ahead in lift season.
Cuisine: American
Atmosphere: Brick-and-beam elegance with live music nightly
Mains: $45 - $65
Dress Code: Mountain Elegant
Since opening on New Year's Eve 1987, Riverhorse on Main has defined the upper register of Park City dining. Housed in a renovated Masonic Hall at 540 Main, the room layers exposed brick, rich dark woods, and candlelight into a celebratory atmosphere that never feels stiff. The menu pivots seasonally — macadamia nut-crusted halibut over herb-whipped potatoes with mango broccolini arrives alongside prime steaks, scallops, and lobster tail. Live music starts at 7pm nightly. As Utah's only holder of both Forbes Four-Star and DiRoNA awards, this is the Main Street reservation worth earning — book well ahead in lift season.
Cuisine: American
Atmosphere: Brick-and-beam elegance with live music nightly
Dress Code: Mountain Elegant
Main Dishes: $45 - $65
Open Hours
- Sunday5:00pm - 9:00pm
- Monday5:00pm - 9:00pm
- TuesdayClosed
- Wednesday5:00pm - 9:00pm
- Thursday5:00pm - 9:00pm
- Friday5:00pm - 9:30pm
- Saturday5:00pm - 9:30pm
*Hours subject to change.
Visit the company's website for current details.
Phone: (435) 649-3536
540 Main St, Park City, UT 84060, USA
Overview
Since opening on New Year's Eve 1987, Riverhorse on Main has defined the upper register of Park City dining. Housed in a renovated Masonic Hall at 540 Main, the room layers exposed brick, rich dark woods, and candlelight into a celebratory atmosphere that never feels stiff. The menu pivots seasonally — macadamia nut-crusted halibut over herb-whipped potatoes with mango broccolini arrives alongside prime steaks, scallops, and lobster tail. Live music starts at 7pm nightly. As Utah's only holder of both Forbes Four-Star and DiRoNA awards, this is the Main Street reservation worth earning — book well ahead in lift season.
Cuisine: American
Atmosphere: Brick-and-beam elegance with live music nightly
Mains: $45 - $65
Dress Code: Mountain Elegant
Inhaven Insights
Signature Halibut
Macadamia nut-crusted halibut with herb-whipped potato, mango broccolini, and lemon emulsion.
Utah's Top Award
The only Utah restaurant holding both the Forbes Four-Star and DiRoNA awards, since 1995.
Book Well Ahead
Closed Tuesdays; reserve at least a week out during ski season or the Sundance Film Festival.
Inhaven Insights
What's great
Signature Halibut
Macadamia nut-crusted halibut with herb-whipped potato, mango broccolini, and lemon emulsion.
What's unique
Utah's Top Award
The only Utah restaurant holding both the Forbes Four-Star and DiRoNA awards, since 1995.
What's worth knowing
Book Well Ahead
Closed Tuesdays; reserve at least a week out during ski season or the Sundance Film Festival.
