Teton Tiger
Pan-Asian noodles, curries and woks in Jackson
Steakhouse | Jackson Hole, WY | $$$$
The Million Dollar Cowboy Steakhouse occupies the storied space adjacent to Jackson's legendary Million Dollar Cowboy Bar on the Town Square. The menu is built around premium Wyoming beef — dry-aged steaks, bone-in cuts, and Western-inspired sides in a dining room that honors the Cowboy Bar's celebrated Western heritage. Sunday brunch has become a fixture, running 10am–2pm with a menu that ranges from eggs Benedict to steak and eggs. Reservations available via Resy; dinner service starts at 5pm nightly.
*Hours subject to change.
Visit the company's website for current details.
Overview
The Million Dollar Cowboy Steakhouse occupies the storied space adjacent to Jackson's legendary Million Dollar Cowboy Bar on the Town Square. The menu is built around premium Wyoming beef — dry-aged steaks, bone-in cuts, and Western-inspired sides in a dining room that honors the Cowboy Bar's celebrated Western heritage. Sunday brunch has become a fixture, running 10am–2pm with a menu that ranges from eggs Benedict to steak and eggs. Reservations available via Resy; dinner service starts at 5pm nightly.
The Million Dollar Cowboy Steakhouse occupies the storied space adjacent to Jackson's legendary Million Dollar Cowboy Bar on the Town Square. The menu is built around premium Wyoming beef — dry-aged steaks, bone-in cuts, and Western-inspired sides in a dining room that honors the Cowboy Bar's celebrated Western heritage. Sunday brunch has become a fixture, running 10am–2pm with a menu that ranges from eggs Benedict to steak and eggs. Reservations available via Resy; dinner service starts at 5pm nightly.
*Hours subject to change.
Visit the company's website for current details.
Overview
The Million Dollar Cowboy Steakhouse occupies the storied space adjacent to Jackson's legendary Million Dollar Cowboy Bar on the Town Square. The menu is built around premium Wyoming beef — dry-aged steaks, bone-in cuts, and Western-inspired sides in a dining room that honors the Cowboy Bar's celebrated Western heritage. Sunday brunch has become a fixture, running 10am–2pm with a menu that ranges from eggs Benedict to steak and eggs. Reservations available via Resy; dinner service starts at 5pm nightly.
What's great
Wyoming Dry-Aged Beef
Premium Wyoming beef dry-aged in-house — the bone-in ribeye is the reason to book a table.
What's unique
Cowboy Bar Heritage
Part of the Cowboy Bar complex — Western memorabilia and history infuse every corner.
What's worth knowing
Sunday Brunch
Sunday brunch runs 10am–2pm with a dedicated menu including steak and eggs alongside classic plates.