Teton Tiger
Pan-Asian noodles, curries and woks in Jackson
Happy hourAsian | $$
Local
Steakhouse | Jackson Hole, WY | $$$$
On Jackson Hole's historic Town Square since 2012, Local is a modern American steakhouse built around in-house butchery. Chefs Will Bradof and Paul Wireman feature classic and specialty cuts of locally ranched meats and wild game, dry-aged steaks, house-made sausages, fresh seafood, and house-ground burgers named among the town's best. The vibrant bar pours twelve beers on tap and an extensive wine list, with happy hour daily from 3 to 6. Grab a burger at lunch or settle in for steaks and cocktails while Town Square rolls by the window.
Cuisine: Steakhouse
Atmosphere: Vibrant Town Square steakhouse and bar
Dress Code: Casual Elegant
Main Dishes: $22 - $48
Open Hours
- Sunday5:00pm - 9:00pm
- Monday5:00pm - 9:00pm
- Tuesday5:00pm - 9:00pm
- Wednesday5:00pm - 9:00pm
- Thursday5:00pm - 9:00pm
- Friday5:00pm - 9:00pm
- Saturday5:00pm - 9:00pm
*Hours subject to change.
Visit the company's website for current details.
Email: info@localjh.com
Phone: (307) 201-1717
55 N Cache St, Jackson, WY 83001
Overview
On Jackson Hole's historic Town Square since 2012, Local is a modern American steakhouse built around in-house butchery. Chefs Will Bradof and Paul Wireman feature classic and specialty cuts of locally ranched meats and wild game, dry-aged steaks, house-made sausages, fresh seafood, and house-ground burgers named among the town's best. The vibrant bar pours twelve beers on tap and an extensive wine list, with happy hour daily from 3 to 6. Grab a burger at lunch or settle in for steaks and cocktails while Town Square rolls by the window.
Cuisine: Steakhouse
Atmosphere: Vibrant Town Square steakhouse and bar
Mains: $22 - $48
Dress Code: Casual Elegant
On Jackson Hole's historic Town Square since 2012, Local is a modern American steakhouse built around in-house butchery. Chefs Will Bradof and Paul Wireman feature classic and specialty cuts of locally ranched meats and wild game, dry-aged steaks, house-made sausages, fresh seafood, and house-ground burgers named among the town's best. The vibrant bar pours twelve beers on tap and an extensive wine list, with happy hour daily from 3 to 6. Grab a burger at lunch or settle in for steaks and cocktails while Town Square rolls by the window.
Cuisine: Steakhouse
Atmosphere: Vibrant Town Square steakhouse and bar
Dress Code: Casual Elegant
Main Dishes: $22 - $48
Open Hours
- Sunday5:00pm - 9:00pm
- Monday5:00pm - 9:00pm
- Tuesday5:00pm - 9:00pm
- Wednesday5:00pm - 9:00pm
- Thursday5:00pm - 9:00pm
- Friday5:00pm - 9:00pm
- Saturday5:00pm - 9:00pm
*Hours subject to change.
Visit the company's website for current details.
Email: info@localjh.com
Phone: (307) 201-1717
55 N Cache St, Jackson, WY 83001
Overview
On Jackson Hole's historic Town Square since 2012, Local is a modern American steakhouse built around in-house butchery. Chefs Will Bradof and Paul Wireman feature classic and specialty cuts of locally ranched meats and wild game, dry-aged steaks, house-made sausages, fresh seafood, and house-ground burgers named among the town's best. The vibrant bar pours twelve beers on tap and an extensive wine list, with happy hour daily from 3 to 6. Grab a burger at lunch or settle in for steaks and cocktails while Town Square rolls by the window.
Cuisine: Steakhouse
Atmosphere: Vibrant Town Square steakhouse and bar
Mains: $22 - $48
Dress Code: Casual Elegant
Inhaven Insights
Dry-Aged Steaks
In-house butchery turns out dry-aged steaks, house-made sausages, and locally ranched cuts.
In-House Butchery
A rare focus on whole-animal butchery, with house-ground burgers voted among Jackson's best.
Happy Hour
Bar-side happy hour runs daily from 3 to 6pm; reservations are recommended for dinner seating.
Inhaven Insights
What's great
Dry-Aged Steaks
In-house butchery turns out dry-aged steaks, house-made sausages, and locally ranched cuts.
What's unique
In-House Butchery
A rare focus on whole-animal butchery, with house-ground burgers voted among Jackson's best.
What's worth knowing
Happy Hour
Bar-side happy hour runs daily from 3 to 6pm; reservations are recommended for dinner seating.
