Full Sail Brew Pub
House brews and pub fare with Gorge views
Deck, FamilyBrewpub | $$
Crooked Tree Tavern and Grill
American | Hood River, OR | $$$$
Tucked into Cooper Spur Mountain Resort on the north side of Mt. Hood, this warm cedar-walled tavern serves Northwest cuisine sourced almost entirely from within a 30-mile circle of local farms, ranches, and breweries. The kitchen is known for Pendleton Farms steaks, the house-smoked prime rib French dip, creole salmon risotto, and from-scratch desserts. Fireplaces, refurbished original woodworking, and handcrafted micro brews make it as inviting for a bellied-up bar drink as a full dinner. After a day on the mountain, settle in by the fire for a reasonably priced, genuinely homemade meal.
Cuisine: American
Atmosphere: Cozy mountain cabin with fireplaces
Dress Code: Mountain Casual
Main Dishes: $22 - $52
Open Hours
- Sunday8:00am - 9:00pm
- Monday11:00am - 9:00pm
- TuesdayClosed
- WednesdayClosed
- Thursday11:00am - 9:00pm
- Friday8:00am - 9:00pm
- Saturday8:00am - 9:00pm
*Hours subject to change.
Visit the company's website for current details.
Phone: (541) 352-6692
10755 Cooper Spur Road, Mt Hood, OR 97041
Overview
Tucked into Cooper Spur Mountain Resort on the north side of Mt. Hood, this warm cedar-walled tavern serves Northwest cuisine sourced almost entirely from within a 30-mile circle of local farms, ranches, and breweries. The kitchen is known for Pendleton Farms steaks, the house-smoked prime rib French dip, creole salmon risotto, and from-scratch desserts. Fireplaces, refurbished original woodworking, and handcrafted micro brews make it as inviting for a bellied-up bar drink as a full dinner. After a day on the mountain, settle in by the fire for a reasonably priced, genuinely homemade meal.
Cuisine: American
Atmosphere: Cozy mountain cabin with fireplaces
Mains: $22 - $52
Dress Code: Mountain Casual
Tucked into Cooper Spur Mountain Resort on the north side of Mt. Hood, this warm cedar-walled tavern serves Northwest cuisine sourced almost entirely from within a 30-mile circle of local farms, ranches, and breweries. The kitchen is known for Pendleton Farms steaks, the house-smoked prime rib French dip, creole salmon risotto, and from-scratch desserts. Fireplaces, refurbished original woodworking, and handcrafted micro brews make it as inviting for a bellied-up bar drink as a full dinner. After a day on the mountain, settle in by the fire for a reasonably priced, genuinely homemade meal.
Cuisine: American
Atmosphere: Cozy mountain cabin with fireplaces
Dress Code: Mountain Casual
Main Dishes: $22 - $52
Open Hours
- Sunday8:00am - 9:00pm
- Monday11:00am - 9:00pm
- TuesdayClosed
- WednesdayClosed
- Thursday11:00am - 9:00pm
- Friday8:00am - 9:00pm
- Saturday8:00am - 9:00pm
*Hours subject to change.
Visit the company's website for current details.
Phone: (541) 352-6692
10755 Cooper Spur Road, Mt Hood, OR 97041
Overview
Tucked into Cooper Spur Mountain Resort on the north side of Mt. Hood, this warm cedar-walled tavern serves Northwest cuisine sourced almost entirely from within a 30-mile circle of local farms, ranches, and breweries. The kitchen is known for Pendleton Farms steaks, the house-smoked prime rib French dip, creole salmon risotto, and from-scratch desserts. Fireplaces, refurbished original woodworking, and handcrafted micro brews make it as inviting for a bellied-up bar drink as a full dinner. After a day on the mountain, settle in by the fire for a reasonably priced, genuinely homemade meal.
Cuisine: American
Atmosphere: Cozy mountain cabin with fireplaces
Mains: $22 - $52
Dress Code: Mountain Casual
Inhaven Insights
Signature Steaks
Pendleton Farms filet and ribeye and a house-smoked prime rib French dip are the draws.
30-Mile Sourcing
Most ingredients come from within a 30-mile circle of Hood River Valley farms and ranches.
Reserve at Peak
Closed Tuesdays and Wednesdays; reservations are recommended during busy mountain seasons.
Inhaven Insights
What's great
Signature Steaks
Pendleton Farms filet and ribeye and a house-smoked prime rib French dip are the draws.
What's unique
30-Mile Sourcing
Most ingredients come from within a 30-mile circle of Hood River Valley farms and ranches.
What's worth knowing
Reserve at Peak
Closed Tuesdays and Wednesdays; reservations are recommended during busy mountain seasons.
